It is good to be home again after almost two weeks vacationing with the Sianturi's. Well, the vacation was great, but when you got back you will feel a lot more tired even though during the holiday you did not do any job, most of time you did not have enough sleep either.
It's been a while I did not post anything to this blog. We are back to our routine niche, so hopefully I will have enough time to cook and to post it here.
Ingredients:
- 1lb lean meat, slice thinly
- a bunch of broccoli, wash and cut
- 5 cloves of garlic, chop
- 4cm of ginger, crack it with pestle
- 2 Tbsp oyster sauce
- 1 tsp ground black pepper
- salt
- sugar
- water
- oil for saute
In a pan, saute garlic with a little bit of oil until brownish. Add the ginger and continue to saute for another minute. Add thinly sliced meat and continue to cook until done. Pour the oyster sauce and add a little bit of water. Add ground black pepper and adjust the taste with salt and sugar. At last add the broccoli, stir for couple minutes. It may be served together with steam rice.
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