Shrimp a La King

Monday, January 14, 2008

Last Saturday I bought some shrimp and ground pork with a thought that I would make fried wonton. However, yesterday instead of making wonton I decided to cook the shrimp separately and I chose to cook this meal.

- 500gr headless shrimp, peel of skin, leave the tail on
- 1 onion, chop thinly
- 1 package of a La King seasoning powder
- 300gr mushroom, wash and cut into 4 each
- 1 green bell pepper, wash and cut into small pieces
- 250ml milk
- 1 Tbsp butter
- 1 tsp ground white pepper
- salt

In a bowl whisk the seasoning powder with 250ml milk. Put it aside. In a pan, saute the onion with butter for 2min. Add the shrimp and continue to cook for 4min. Add the bell pepper and mushroom, continue to cook for 2min. Pour in the seasoning mix and stir it constantly until thick consistency appears. Adjust the taste with salt and pepper. Do not overcook the shrimp nor the veggies.


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