Tofu Ball Soup (Sup Baso Tahu)

Saturday, November 24, 2007


My mom used to make it for me when I was a little kid. Now is my turn to make it for my little family.

Ingredients:

For making tofu ball:
- 4 block of tofu (soft or medium one, I like medium better)
- 100 gr ground pork/chicken meat
- 100 gr shrimp, peel off the skin and tails
- 4 cloves of garlic
- salt
- sugar
- 1 tsp ground white pepper
- 2 eggs
- oil for frying

For making soup:
- 200 gr chicken bones
- 1 can of mixed vegetable
- 100 gr dried white fungus, boil in water, cut into small pieces
- 50 gr clear vermicelli noodle
- 2 green onion, chop thinly
- 6 cloves of garlic, chop thinly
- 1 chicken broth block
- salt
- sugar
- 2 tsp of ground white pepper
- water

In a blender, ground garlic, shrimp and tofu until smooth. Put it in a bowl and add the ground pork/chicken, pepper, salt and sugar. Mix it well. Add the eggs and mix it well. Make small balls from this mixture using two spoons and deep fry it until brownish (try to flip over only once). Put it aside.
Boil the chicken bones in water. After getting the broth, discard the bones. Add the chicken broth block, garlic, salt, sugar and pepper, stir it and taste it. Put in the vermicelli, cook for 2 minutes. Add the mixed vegetable and lower the heat. At last add the fungus and chopped green onion.

Note: Serve while it is hot in a bowl. Sprinkle some fried onion if you like.

6 comments:

I Made Andi Arsana said...

Aduh masakannya enak2 semua nih kayaknya. Sayang aku gak bisa mampir ke Montreal mbak yu :( Aku harus balik ke Indo cepet2 nih :)

Makasih ya sudah mampir di blogku :) Salam buat Bang Christian dan Bianca.

J ^_^ said...
This comment has been removed by the author.
J ^_^ said...

huah! Ci Lid! aku lagi nyari resep baso tahu di google, trus kedapetan Tofu Ball Soup.. trus keliatan fotonya ci Lid & Bianca... huahuahua! i'll try this recipe =)
*Jesslyn*

Lidia Sianturi said...

Tengkiu Jess udah mampir..mudah2an sup baso tahunya jadinya enak yah...
Silakan mampir terus, paling ndak seminggu sekali pasti ada update-an kok..
Salam buat teman2 di Sydney, kangen...!

Liany said...

Wah ini Ci Lid!!! ya ampun aku tuh lagi search di yahoo nyari resep sup tahu eh keluar pas aku baca2 lah ada photo yg punya blog ternyata ci Lid... blog nya bagus ci pengen nyobain masak semuanya nih

Lidia Sianturi said...

Hai Lian..
hehehe...ketemu juga ya di dunia maya..makasih pujiannya..silakan dicoba dulu resep2nya..siapa tau cocok..
Anakmu dah umur brp skrg?

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