When I went to Calgary last July, I purchased these special Indonesian Noodle Crackers (Indonesian-krupuk mie) which good to go with specific veggie salad. However, I did not have time to prepare the salad. Last week I blogwalked and visited Judith's page where she has this asinan sayur. Since then, I really wanted to prepare it myself, so yesterday I made it and kept it in fridge for a day. Here is my version of asinan sayur.
Ingredients:
- 200g of coleslaw mixed veggie (a great shortcut for lazy people like me...)
- bunch of lettuce, slice thinly
- 1/2 cucumber, slice thinly
- 150g of bean sprout
- 2 blocks of fried tofu, cut into small squares
- 3cloves of garlic, coarsely crushed
- 150g of coconut sugar
- 2Tbsp of Sambal Oelek
- 1/2 lime
- salt
- sugar
- water
- 150g of peanut, fry it with a little bit of oil
- Indonesian noodle crackers
Directions:
In a pot, bring water into boiling. Add coconut sugar and stir until all dissolved. Add garlic, Sambal Oelek, salt and sugar to taste. Continue to cook until boiling again. Remove it from stove, drizzle the lime juice and keep it aside until cooling. Meanwhile mix all of the veggies and tofu in a big container with a lid. Then pour the cool liquid sauce over. Put the lid on and keep it in a fridge overnightly. To serve, place it in a bowl, sprinkle some fried peanuts on top and add the crackers at the side. Serve it cold.
In a pot, bring water into boiling. Add coconut sugar and stir until all dissolved. Add garlic, Sambal Oelek, salt and sugar to taste. Continue to cook until boiling again. Remove it from stove, drizzle the lime juice and keep it aside until cooling. Meanwhile mix all of the veggies and tofu in a big container with a lid. Then pour the cool liquid sauce over. Put the lid on and keep it in a fridge overnightly. To serve, place it in a bowl, sprinkle some fried peanuts on top and add the crackers at the side. Serve it cold.
8 comments:
Hhhmmm .. nyam nyam Liiidd.. aku jadi pingin lagee. Hari Kamis wingi aku bar pesen maning kerupuk asinan gitu, stokku dah abis.. bocah2 seneng makan kerupuk itu.
Kerupuk asinan kiy enak juga ya buat maem kimchi dan timun acar he hee! *tipeku maniak kerupuk*
whooooaaa kumplit pake kerupuknya segala. duh pengen itu kerupuknya dicelupin di sambel kacang. slurp
@Judith: iya bianca jg seneng digadoin...
@Mindy: dikasi sambel kacang n kecap wenak tenan...
aku krupuke thok wae gelem lid hihihi opo meneh tambah asinane huwahahahaha
where did you buy the krupuk in Calgary? I am indonesian born in Canada and miss krupuk (I used to buy in Vancouver)...trimacasi!
dear BCanuck,
there is one Indonesian lady who sell many kinds of Indo products at her house. Her name is Nunuk. Will send you her contact number to your email.
Hi mommy Jordan and Bianca, boleh minta alamat Ms. Nunuk? and her contact number? I'm gonna have celebration here this weekend, and like always they want me to cook Indonesian food, but I can't find any krupuk here. Thanks, Ina
Hi Ina, may I hv your email address so that I may send her contact to you personally. TY.
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