Ingredients:
- 2 Red delicious apple, peel, wash, discard the core and cut into small chunk
- 2 medium sized-ripe avocado (not too soft)
- water or juice (pear or apple juice for baby)
Cook the cut apple in a small pot with a little bit of water or baby juice, until it is soft. Cut the avocado in the middle (see above picture). Scoop out the yellow part of the avocado and put it in a blender. Add the cooked apple and juice too. Blend until smooth. Serve it directly or keep it in small containers and place it in the fridge or freezer for long-term use.
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